Who we are

Tacå Bar was founded in 2022 with a simple mission: bring the vibrant, fresh flavors of California’s Mexican-inspired cuisine to Denmark. As an American living here, I wanted to share the food culture I grew up with—food that’s homemade, straightforward, and full of flavor.

Principles

We make everything from scratch, never take shortcuts, and serve dishes that reflect a commitment to quality, freshness and value. Our tortillas are freshly made, our salsas are hand-prepped, and every bite is crafted with care.

Experience

Tacå Bar is more than just food—it’s a slice of the California lifestyle, where great meals are simple, honest, and meant to be shared. We look forward to welcoming you and sharing that experience one taco at a time.

Practical Stuff

We’re a small take away restaurant. That means one table inside in the winter and two tables outside in the summer. There’s a ton of nice places to sit and eat your food in the city though! And no, we don’t take reservations :)